Introducing the Skandishop Enameled Cast Iron Bread Pan, a must-have for every baking enthusiast and home cook. Designed specifically for bread baking, this 11-inch red bread pan combines the superior heat retention and distribution of cast iron with a durable enamel coating, ensuring your homemade loaves turn out perfectly every time.

Crafted with precision, the Skandishop Bread Pan features heavy-duty cast iron construction that provides even heat distribution, essential for achieving a uniform crust and perfectly baked interior. The vibrant red enamel coating not only adds a pop of color to your kitchen but also offers a non-stick surface, making it easy to release your bread without any sticking or mess.

For DIY and professional bakers. These ovens are perfect for home bakers who want to achieve professional results without investing in an expensive commercial oven.

Feature: Eco-Friendly

Metal Type: Cast Iron

Type: Dutch Ovens

Certification: CE / EU

Certification: CIQ

Certification: EEC

Certification: LFGB

Certification: SGS

Type: Enameled Cast Iron Bread Pan

Use: Bread Oven Cast

Dutch Oven for Bread Cookware: Cast Iron Sourdough Baking Pan